Rice
Umeboshi
Salad
Mixed baby Greens
Capers
Konbu - Ponzu Sauce
Nattou
Scallion
Miso Soup
Miso
Daikon Radish
Carrot
Scallion
Hakusai
Egg
Bacon
Scallion
Carrot
Broccoli
Herb Salt
Dashi Soy Sauce
Black Fresh Pepper
It just put in to the oven. That's it !
The egg looks so yummy!
ReplyDeleteHow long do you keep in the oven for?
What temperature?
>>Emmy
ReplyDeleteIt's your choice~! :D
Thank you for your comment!!